Our Consultancy Services
- Hygiene Assured – Hygiene Assured certification is an independent verification of the sanitation of a business operation thus reassuring your customers that their safety is an absolute priority.
- Food Safety Audits – Our Food Safety Audits are designed to help businesses validate their Food Safety Management System to ensure they are operating to the required standard.
- HACCP Plan Design/Update – Food business operators are legally obliged to put in place, implement and maintain a system based on Hazard Analysis and Critical Control Point (HACCP) principles. We have developed HACCP Manuals for a wide variety of food businesses all along the food supply chain. This HACCP manual will also act as a point of reference for all employees, helping them to implement an effective food safety system and create awareness of potential or existing food safety issues and responsibilities.
- Rest Assured Agreement – The Rest Assured Agreement gives Owners & Managers complete peace of mind that their business is managed to the highest standards & is fully compliant with legislative requirements. The Rest Assured Agreement is a package of services designed to ensure that food business is operating to the highest quality safety standards.
- Kitchen Design – The Food Safety Company have over 25 years’ experience in the design of commercial kitchens working with leading architects and engineers in Ireland. Our design service ensures that your kitchen design is fit for purpose, meets with EHO approval and safety requirements.
- Assistance Setting up a Food Business – The Food Safety Company have over 25 years’ experience working with a wide range of start-up food businesses who seek independent, expert advice to ensure that they meet the relevant regulatory requirements and plan efficient kitchen. Our experienced team are available to provide consultancy through the initial stages to ensure that there are no costly mistakes and that approval is sought without delay.