Tag: Food Business

The Asian Market! What Ireland has to Offer

The Asian Market! What Ireland has to Offer

The Asian Market – What Ireland has to offer The Asian Market is the single largest economic driver in the world, having the fastest growing population worldwide serving home to 6/10 people in the world. This rapid expansion in population of 44 million people per year over the past 10 years has resulted in more […]

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Certified Online Training designed to the FSAI (Food Safety Authority of Irelands)

Certified Online Training designed to the FSAI (Food Safety Authority of Irelands)

Certified Online Training designed to the FSAI (Food Safety Authority of Irelands) training framework The Food Safety Authority of Ireland (FSAI) state that it is a legal requirement that all staff involved in a food environment are trained and the responsibility for training of staff lies with the proprietor of the food business.  Training certificates […]

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HACCP Training Dublin / Food Safety Training

HACCP Training Dublin / Food Safety Training

Two new dates have been added to our HACCP Training Dublin Schedule Two new dates have been added to our HACCP Training Dublin Schedule, September 29th and October 20th. Our day long Level 2 training will be delivered in Sandymount, Dublin by our Dublin Associate, Emer Murphy. About our food safety course Emer a qualified […]

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FETAC Level 6 HACCP Works!

FETAC Level 6 HACCP Works!

Mary Daly Associates are pleased to launch the FETAC Level 6 -“HACCP Works-Food Safety Management for Business” This part time programme is designed to enable learners to acquire the knowledge and skills necessary to develop, implement and evaluate their food safety management system, based on the HACCP principals and in accordance with best practice and […]

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